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Ham baguette

Ham baguette | South Lanarkshire Council
Name of foodHam baguette
Ingredients20 Baguettes
1000g Sliced ham
Method1. Oven bake baguettes at 180°C/350°F or Gas 4 for 12-15 minutes until golden brown
2. Remove from oven and leave till cold
3. Slice the baguettes half way through
4. Divide ham evenly between baguettes
AllergensGluten, milk
Nutritional values https://www.southlanarkshire.gov.uk/Nutritional_analysis